What question is typically asked when serving chicken strips?

When serving chicken strips, the most common question asked is related to the choice of sauce. This is because sauces play a significant role in enhancing the flavor and overall enjoyment of the dish. Chicken strips are typically served with a variety of dipping sauces—such as barbecue, honey mustard, ranch, or buffalo sauce—that complement the crispy texture and savory taste of the strips. Asking about the sauce allows the customer to customize their meal according to their taste preferences, making it a key consideration in the dining experience.

While side items like fries or beverages can also be popular queries, they are not as specific to the main dish as the question regarding sauce. Additionally, preferences for spiciness, while important for some, are less common compared to sauce options. The question about sauce directly relates to what typically enhances the eating experience of chicken strips, highlighting its importance in the service process.