What type of sauce is used for Bang Bang Shrimp?

Bang Bang Shrimp is typically served with a creamy spicy sauce that combines elements of mayonnaise, sweet chili sauce, and possibly sriracha or other spices to enhance the heat. This sauce is characterized by its smooth texture and a balance of sweetness and spiciness, which complements the crispy shrimp beautifully. It is meant to coat the shrimp, giving it a rich flavor while providing a delightful contrast between the crispy exterior and the creamy interior.

The choice of a creamy spicy sauce is directly tied to the dish's appeal, providing depth and complexity to the flavor profile. Other sauces, such as sweet and sour, cocktail, or green chili, do not capture the necessary balance of creaminess and heat that defines the Bang Bang Shrimp experience. Thus, the creamy spicy sauce is the most authentic and recognizable accompaniment for this dish.